230 gr butter 400 gr sugar 240 gr eggnog 1 gr nutmeg 5 gr baking soda 500 gr sifted flour 1/8 thickness on floured pastry cloth
Instructions
cookie cutters. Brush with slightly beaten egg white and decorate with candied fruits or colored sugar. Bake at 190ºC or 8-10 minutes, or until lightly browned. Makes 6 dozen ----