some green olives 450 gr beef 2 garlic 2 eggs 1 gr pepper 1 onion 5 mins 1/8 thickness 5 cutter
Instructions
the dough. Fold the other side over the filling and pinch the edges. Deep fry in hot cooking oil until crisp and brown .. or .. bake in a 400�F oven until the crust is a golden brown Yields 5 meat pies