English Toasting Bread

Ingredients

1 1/2 loaf
180 ml milk
90 ml water
375 gr bread flour
3 gr salt
8 gr sugar
1 gr baking soda
12 gr yeast

Instructions

Cornmeal This si a special bread, coated with cornmeal, so it needs to be baked in a loaf pan in the oven. Heavenly with orange marmalade. Put all ing. in b/m except cornmeal. Dough setting. When machine beeps, remove bread pan & turn out dough onto floured countertop. Grease an 8.5x 4.5 x 6 cm loaf pan; sprinkle all sides with cornmeal. Place dough into prepared loaf pan. With your hands, carefully press it evenly into pan. Sprinkle the top with cornmeal. Cover and let rise in a warm oven for 20 to 30 min or until dough almost reaches top of pan. To warm oven slightly, turn oven on Warm setting for 2 minutes then turn off) Preheat oven to 200ÂșC & bake 25 min. Cool.