Faylen's Bagels
Ingredients
1 package yeast
600 ml warm water
1,000 gr flour
6 gr salt
26 gr sugar
120 ml warm water in measuring
1/4 at a time
12 equal portions
1,400 ml water
14 gr sugar
8 gr salt in a shallow
4 bagels at a time the simmering water
1 egg mixed with
16 ml water
Instructions
* The Polka Dot Palace BBS 1-201-822-3627