Fiesta Tamale Pie

Ingredients

5 ml vegetable oil
1 clove garlic
1 onion
450 gr beef
65 gr bulk pork sausage
475 gr stewed tomatoes
290 gr kernel corn
4 gr salt
4 gr chili powder
18 pitted ripe olives
2 eggs
150 gr corn meal
240 ml milk
110 gr cheddar cheese

Instructions

non-metallic mixing bowl; heat, uncovered, in Microwave Oven 2 minutes or until onion is tender. 2. Add ground beef and sausage to onion and garlic. Heat, uncovered, in Microwave Oven 5 minutes or until meat is browned. Stir occasionally. 3. Drain excess fat. 4. Add tomatoes, corn, salt and chili powder to meat mixture. Heat, uncovered, in Microwave Oven 4 minutes or until mixture comes to a boil. 5. While meat mixture is cooking, combine eggs, corn meal and milk in a medium-sized bowl. Blend thoroughly. Set aside 6. Pour meat mixture into an 20 cm square, heat-resistant, nonmetallic baking dish. 7. Press olives into meat mixture. 8. Spoon corn meal mixture over meat mixture. 9. Sprinkle grated cheese on top. Heat, uncovered, 10 minutes or until cheese melts.