170 gr margarine 400 gr sugar 240 ml buttermilk 5 ml soda 1 gr salt 4 eggs 3 gr cinnamon 2 gr allspice 4 gr vanilla 375 gr flour 300 gr figs 140 gr nuts
Instructions
Mix figs well in mixer. Add eggs, sugar and margarine. Add the other ingredients and mix well. Pour into well greased glass dish. Bake at 180ºC or 1 hour or until done. Randy Rigg