Fillet Of Sole With Broccoli

Ingredients

55 gr butter
32 gr unsifted all-purpose flour
3 gr salt
2 gr tarragon leaves
1 gr pepper
240 ml milk
60 ml dry wine
60 ml water
210 gr broccoli
10 ml lemon juice
500 gr salt and pepper
3 gr parmesan cheese
60 ml water
240 ml sauce
30 ml lemon juice to broccoli

Instructions

cheese over top of fish and heat, uncovered, an additional 5 minutes in Microwave Oven or until cheese is melted.