Frank And Vegetable Casserole

Ingredients

850 gr frankfurters
475 gr broccoli spears
220 gr corn
20 cauliflower
6 potatoes
220 gr cheddar cheese

Instructions

Thinly slice franks (18-20 slices per frank). Break cauliflower into bite sized florets. Separate broccoli into individual spears. Combine all franks and vegetables in a 6-8 quart pot and mix well. Spread into baking pan(s). (I use 2 9x9 baking pans.) Cover ingredients with a layer of sliced cheese. If cooking immedi