French Toast Stuffed With Bananas And Walnuts

Ingredients

6 eggs
60 ml milk
4 ripe bananas
28 gr coarsely walnuts
20 gr nutmeg
8 slices egg bread
34 gr butter
1 confectioners sugar jam
1/2 slices bread
6 slices mm
2 sandwiches in the egg mixture
2 sandwiches
28 gr butter over hea the sandwiches
28 gr butter to the in several
1 place on warmed individual plates

Instructions

Notes: Layering two slices of bread, sandwich style, with a mixture of bananas and walnuts results in French toast with a surprise filling. Try other favorite nuts in place of the walnuts, if you like. Accompany with bacon, ham or sausage. >Williams-Sonoma Kitchen Library: Breakfasts & Brunches by Norman Kolpas Time-Life Books 1997.

kitpath@earthlink.net 0. 291545189504.38