Fresh And Smoked Salmon Pate
Ingredients
60 ml cream
60 ml dairy sour cream
700 ml water
1 onion
1 bay leaf
3 slices lemon
1 chili pepper
290 gr salmon fillets w
4 shallots fine
1 stick
140 gr smoked salmon
30 ml lemon juice
4 gr salt
1 gr pepper
5 gr fine dill
85 gr clarified butter
Instructions
Whish together heavy cream and sour cream in small bowl. Refrigerate. Combine cold water, carrot, onion, bay leaf, lemon slices and chili pepper in skille