Fresh And Smoked Salmon Pate

Ingredients

60 ml cream
60 ml dairy sour cream
700 ml water
1 onion
1 bay leaf
3 slices lemon
1 chili pepper
290 gr salmon fillets w
4 shallots fine
1 stick
140 gr smoked salmon
30 ml lemon juice
4 gr salt
1 gr pepper
5 gr fine dill
85 gr clarified butter

Instructions

Whish together heavy cream and sour cream in small bowl. Refrigerate. Combine cold water, carrot, onion, bay leaf, lemon slices and chili pepper in skille