Fresh Vegetable Turkey Salad

Ingredients

240 gr seven seas viva
160 gr cherry tomatoes
85 gr quartered mushrooms
130 gr zucchini
65 gr pitted ripe olives
65 gr pepper
65 gr carrots
30 gr onion rings
8 torn assorted greens
1/2 lois rich fully
2 kraft natural mild

Instructions

Cheddar Cheese Pour dressing over tomatoes, mushrooms, zucchini, olives, red papper, carrot and onions; cover. Refrigerate 1 to 2 hours to marinate. Toss vegetable mixture with greens. Top with turkey and cheese. Serve with additional dressing if desired. Makes 4 to 6 servings. VARIATION: Substitute Seven Seas Free Italian or Light Italian Reduced Calorie Dressing for Seven Seas Viva Italian Dressing. Preparation time: 15 minutes plus refrigerating.