Fried Rice Fiesta

Ingredients

4 slices radishes
5 ml rice wine vinegar
3 garlic
5 ml sesame oil
4 scallions
40 gr mushrooms
350 gr brown rice
70 gr peas
55 ml water chestnuts
16 ml soy sauce

Instructions

Cook rice according to package directions. Combine radishes with rice wine vinegar in a small bowl and reserve. Place garlic and sesame oil in a saucepan. Add scallions and mushrooms and saute until tender. Add brown rice, radishes and remaining ingredients. Combine. Serve hot. Serves 6. From _Favorite Vegetarian Recipes_, from the Society for Texas Animal Rights. DEEANNE [EatMoVeggies] at 19:14 EDT