150 gr strawberries 150 gr sugar 24 gr cornstarch 30 gr grand marnier 1/2 blueberries 1 washed 60 ml water 1/4 kirsch 45 ml water 1 recipe by southern living 60 ml water in a saucepan
Instructions
sieve, and return to saucepan. Stir in sugar and kirsch; cook over medium heat 10 minutes, stirring often, or until slightly thickened. Dissolve cornstarch in 3 tablespoons water; add to blueberry mixture. Cook, stirring constantly ----