Fruit-glazed Cheesecake part 2

Ingredients

150 gr strawberries
150 gr sugar
24 gr cornstarch
30 gr grand marnier
1/2 blueberries
1 washed
60 ml water
1/4 kirsch
45 ml water
1 recipe by southern living
60 ml water in a saucepan

Instructions

sieve, and return to saucepan. Stir in sugar and kirsch; cook over medium heat 10 minutes, stirring often, or until slightly thickened. Dissolve cornstarch in 3 tablespoons water; add to blueberry mixture. Cook, stirring constantly ----