Fruity Chews

Ingredients

700 ml apple juice
5 gelatin envelopes

Instructions

Soften gelatin in 1 cup fruit juice in medium mixing bowl. Bring one cup juice to a boil and stir in gelatin/juice mix. Continue stirring until gelatin is dissolved. Add remaining cup of juice. Pour into 20 cm square pan and refrigerate until firm. *Kids love these cut with cookie cuuters into their favorite shapes. *Holiday treats are always welcome orange-pineapple pumpkins at Haloween, red fruit-berry bells at Christmas, use your imagination and enjoy! *A drop of food coloring in white grape juice will transform it to any "season". *Great in a candy dish for nibblers. Exchanges = half fruit Servings are as follows: Orange-pineapple chews = 5 squares Apple chews = 5 squares grape chews = 4 squares orange chews = 5 squares 30 cal, 7.5 carbs, no pro or fat.