Garbanzo

Ingredients

1 am oat flakes
65 gr am garbanzo flour
300 ml water
16 ml am unrefined vegetable oil
10 ml honey
1 gr sea salt
2 gr non-alum baking powder

Instructions

Preheat waffle iron. Place oatmeal in blender. Grind into coarse flour. Add all remaining ingredients. Blend. Let sit a few minutes. Blend again for 2 seconds. Pour into hot, well-oiled waffle iron. Bake 5 to 8 minutes. VARIATION: May replace quarter cup water with 1 egg.