Garden Wild Rice Salad

Ingredients

2,800 ml water
55 gr margarine
350 ml cooking oil
240 ml lemon juice
475 gr tomatoes
200 gr green pepper
160 gr cucumber
26 gr parsley

Instructions

instructions, for 20 minutes. 2. Transfer rice and remaining liquid to shallow pan, cover and chill. 3. Fold in remaining ingredients. Chill before serving. Measurements and timing are designed only for Uncle Ben's Fast Cooking Rice Pilaf, Original Rice Pilaf, Fast Cooking Spanish Rice, Long Grain & Wild Rice Blend, and CONVERTED Brand Rice