Ginger Puffs

Ingredients

250 gr sifted all-purpose flour
5 gr baking powder
2 ml soda
1 gr salt
10 gr ginger
1 gr allspice
1 gr cinnamon
95 gr shortening
110 gr brown sugar
2 eggs
120 ml molasses
1 oatmeal

Instructions

Sift together flour, baking powder, soda, salt and spices into bowl. Add remaining ingredients. Beat until smooth, about 2 minutes. Drop by teaspoonfuls onto greased cooky sheets. Bake in preheated moderate oven (375 F.) dozen to 15 minutes. Remove from cooky sheets; cool. Sprinkle with confectioners' sugar, if desired. *NOTE: Cook Quaker Oats (quick or old fashioned, uncooked) according to package directions.