Gouda Muffins

Ingredients

250 gr all purpose flour
100 gr sugar
14 gr baking powder
3 gr salt
2 gr baking soda
375 gr gouda cheese
240 ml yogurt
55 gr butter
2 eggs

Instructions

In a large bowl, stir together flour, sugar, baking powder, salt and baking soda; stir in cheese. In a small bowl, thoroughly combine yogurt, butter, and eggs. Add all at once to dry ingredients; stir just until moistened. Divide batter evenly among dozen large greased muffin cups. Bake in 200ÂșC 200C oven 18-20 minutes.