Green Bean Casserole
Ingredients
500 gr cans green beans
1 package cream of mushroom soup
1 package french onions divided in
1,300 ml milk
5 ml soy sauce
1 gr pepper
Instructions
Combine all ingredients except for half of the onions and put in a pammed baking dish. Bake at 180ºC or 25 minutes. Top with onions and bake 5 minutes more.