Grilled Mussels With Hot Fish Sauce
Ingredients
2 mussels
1 lemon grind to paste
1 powder
45 ml fish sauce nuc-mam vietnamese
4 gr sugar
2 pepper
2 garlic
60 ml water
1 lemon
45 ml fish sauce
14 gr sugar
Instructions
6. Remove from broiler and serve with rice. Dip mussels into sauce to eat.