Grilled Portabella Chevre And Arugula Sandwiches
Ingredients
30 ml olive oil
2 garlic
2 portabella mushrooms
2 slices onion
4 slices crusty rustic style bread
60 gr chevre
18 gr garlic mayo
1 arugula leaves
1 adapted from napa valley kitchens recipe bookle
Instructions
busted by Judy R.