Grilled Tenderloins Of Pork With Hoppin' Johns
Ingredients
some salt and pepper
2 slices bacon
60 gr onion
50 gr celery
130 gr chicken livers
65 gr green bell peppers
4 bell peppers
2 chipotle peppers
190 gr black eye peas soaked
1,700 ml chicken stock
120 gr brown rice
8 tenderloins of pork
4 jerk rub
120 gr goat cheese
1 sage
1 all recipes
Instructions
Busted for you by Gail Shermeyer <4paws@netrax.net>