Grilled Vegetable Packets

Ingredients

130 gr mushrooms
1 cauliflower flowerets
90 gr broccoli flowerets
130 gr thinly carrots
1 slice onion thinly
1 gr basil
1 gr salt
1 gr pepper
1 low calorie

Instructions

Margarine Divided Combine Mushrooms, Cauliflower, Broccoli, Carrots & Onion in A Large Bowl; Sprinkle With Basil, Salt & Pepper. Divide Vegetable Mixture Evenly Onto 4 (18 Inch) Squares Of Foil. Dot Each With 1 t. Margarine. Using The Pyramid Wrap Method, Bring The Four Corners Of Foil Together in A Triangle Shape; Fold Open Edges Together in Loosely Locked Folds, Allowing For Heat Circulation & Expansion. Repeat Procedure For Other Packets. Grill Vegetables 5 To 15 cm From Medium Coals 8 Min. OR Until Crisp-Tender. (Fat 2.8 Chol. 0.)