Ham And Chicken Chowder
Ingredients
1,400 ml stock
450 gr ham
300 gr potatoes
8 onions
150 gr corn
525 gr beans
160 gr tomatoes
2 celery
2 gr parsley
3 gr salt
1 gr pepper
1 bay leaf
Instructions
Combine all ingredients in crockpot. Cover and cook on Low for 6 to 8 hours, or on High for 3 to 4 hours.
Serve in heated soup bowls garnished with chopped fresh parsley.