Ham Casserole

Ingredients

325 gr ham
110 gr cheddar cheese
120 ml milk
1 package cream of mushroom soup
210 gr macaroni
28 gr butter
16 gr onion

Instructions

Cook ham and onions in butter. Add soup, milk and cheese; cook until cheese melts. Add remaining ingredients. Bake in greased 2 litre casserole at 180ÂșC for 30 minutes.