Ham's Piquant Barbecue Sauce

Ingredients

2 onions
1 green bell pepper
2 beef tomatoes
4 gr allspice
10 ml mustard
12 gr extra chile powder
2 gr cumin
3 gr capers
1 glass wine
4 garlic
1 bell pepper
220 gr tomatoes
1 package sml concentrated tomato
5 gr ginger
5 gr mild paprika
4 gr oregano
2 olive paste
5 ml soy sauce

Instructions

Black pepper Sweat the onions and garlic in a saucepan with the olive oil, taking care not to brown (a pot with close fitting lid helps), add the sweet peppers cook a little longer, add the tomato, cook a little more, then chuck everything in and cook for another 45 minutes. Liquidize. That's it.