Harvest Rice

Ingredients

45 ml vegetable oil
130 gr thinly carrots
120 gr green onions
240 gr brown rice
85 gr seedless raisins
1 sesame seed
1 gr salt

Instructions

Cook carrots in oil in large skillet over medium-high heat until tender crisp. Add onions and apples; cook 5 minutes. Stir in rice, raisins, sesame seed, and salt. Cook, stirring until thoroughly heated. Each serving provides: * 234 calories * 3.1 grams protein * 8.3 grams fat * 38.8 grams carbohydrate * 189 milligrams sodium * 0 milligrams cholesterol