He-man's Tuna Noodle Casserole

Ingredients

40 gr egg noodles
28 gr butter
1 package cream of mushroom soup
240 ml milk
120 ml sour cream
1 gr salt
60 gr onion
1/4 pimiento
65 gr green pepper
100 gr celery
6 1/2 tuna
15 ritz crackers
1 parsley

Instructions

Cook noodles in salted water; drain. Coat with butter. Preheat oven to 220ºC . In a large saucepan, mix soup, milk, sour cream, salt, onion, pimiento, pepper, and celery. Cook over low heat, stirring frequently, for 15 minutes. Add tuna. Combine with noodles and pour into 2 litre casserole. Sprinkle top with ritz crackers. Bake 20 to 25 minutes. Garnish with parsley before serving.

Makes enough for 6 hungry men.

Note: An additional 3 oz can of Tuna can be added for a meatier casserole.