Healthy&taste: Ancient Grain Salad

Ingredients

1/4 bulgur
1/4 millet
1/4 quinoa
40 gr cranberries
14 gr parsley
26 gr celery
34 gr sweet pepper
24 gr apple
30 ml lemon juice
18 gr garlic clive
5 ml dijon mustard
1 gr salt
240 ml boiling water over bulgur
120 ml water to
120 ml water to
60 gr drain

Instructions

Add millet, quinoa, parsley, celery, red pepper, apple and cranberries to burlur. Vinaigrette: Whisk together lemon juice, oil, cranberry water, garlic, mustard, salt, and pepper to taste. toss with salad.