Hearty Halibut From Joan Johnson
Ingredients
85 gr thinly onion
40 gr mushrooms
85 gr mushrooms
34 gr green pepper
8 gr pimento
120 ml dry wine
10 ml vinegar
3 gr salt
1 gr pepper
9 gr margarine
6 even
4 fish
Instructions
Food exchanges per serving: 4 proteins, 1 vegetable, -20ºC at