Heavenly Orange Cheesecake

Ingredients

400 gr chocolate wafer crumbs
34 gr butter melted
1 filling
1 gelatin
120 ml orange juice
700 ml cream cheese softened
150 gr sugar
240 ml whipping cream whipped
4 gr orange peel

Instructions

Combine crumbs and butter. Press onto bottom of 23 cm springform pan and bake at 180ºC or 10 minutes.

Cool Soften gelatin in juice; stir over low heat until dissolved. Combine cream cheese and sugar. Gradually add gelatin mixture. Fold in whipped cream and peel. Chill until firm Recipe By :