Herbed Beef And Vegetable Stew
Ingredients
65 gr all purpose flour
1,800 gr well trimmed beef chuck in
1 chunks
55 gr olive
400 ml beef broth
120 ml dry wine
8 gr garlic
1 gr basil
1 gr rosemary
2 gr oregano
2 gr thyme
1 gr pepper
1 1/2 long bay leaves
250 gr carrots in
375 gr green beans in
4 ribs celery
14 gr parsley
1 sprigs of herbs
5 dutch oven over high heat until it
3 batches
4 times
51 pr o
14 car
17 fat
136 mg chol
968 mg sod
Instructions
busted by sooz