Hot Crab Dip

Ingredients

230 ml cream cheese
1 package crabmeat
5 ml milk
5 gr onions
2 gr horseradish
1 gr salt
1 pepper

Instructions

Mix all of the ingredients (not in a blender or food processor). Put in a baking dish and top with either sliced almonds or paprika. Bake in a 190ÂșC oven for 15 minutes. Serve with chips.