Hot Crab Dip #2

Ingredients

85 ml cream cheese
1/2 miracle whip
95 gr crabmeat
24 gr onion
16 ml lemon juice
1 ml tabasco sauce

Instructions

Beat cream cheese until smooth. Stir in remaining ingredients. Spoon into a small ovenproof dish. Bake at 350�F for 30 minutes or until bubbly. Makes 1 cup.