Impossible Hamburg Pie

Ingredients

1 bisquick
34 gr green pepper
80 ml water
1 egg
450 gr beef
60 ml milk
2 gr salt
1 gr oregano
2 ml dry mustard
1 gr pepper
110 gr cheddar cheese
55 gr bread crumbs
230 ml tomato sauce
30 gr onion

Instructions

DIRECTIONS Combine baking mix and water until soft dough forms; beat vigorously. Smooth dough into ball on floured board. Knead 5 times. Roll dough 2 in. larger than 9 in pie plate. Place into plate flute edges. Brown ground beef + drain. Stir in salt, oregano, pepper, onion, bread crumbs, tomato sauce and spread in pie crust. Beat egg and milk, stir in remaining ingred. Spread over beef mixture. Bake til crust is golden , about 30 min at 375* FOOD AND WINE CLUB FROM: ELAINE RADIS (BGMB90B) ----