Italian Frittelle
Ingredients
2 packages dry yeast
240 ml warm water
250 gr flour
3 gr salt
4 gr anise seed
30 ml olive oil
170 gr dark seedless raisins
240 ml oil for frying
350 ml honey
30 ml lemon juice
1/2 thickness
36 diamonds
Instructions
them. Makes 36 pieces. Chuck in Pok ----