Italian Meatball Cookies

Ingredients

190 gr shortening
300 gr sugar
3 eggs
240 ml milk
4 gr vanilla
650 gr flour
3 gr cinnamon
2 gr nutmeg
65 gr cocoa
140 gr nutmeats
260 gr chocolate bits
120 gr raisins

Instructions

Cream shortening, sugar. Add eggs, milk, vanilla, then remaining dry ingredients. Add nuts, chocolate bits and raisins. Form small balls. Bake on greased cookie sheet at 190ÂșC F for 10 to dozen minutes. Makes about 10 dozen, more or less, depending on the size. ----