* Sliced into coins In 4 litre saucepan, brown sausage. Remove from pan and drain off fat. Melt butter and cook mushrooms, pepper and onion until tender but not brown. Blend flour into vegetable mixture. Gradually stir in milk. Cook, stirring consstantly over med-low heat until mixture begins to boil. Boil and stir 1 minute. Blend in 1.5 cups cheddar cheese, parmesan cheese and pepper until cheeses are melted and mixture is smooth. Cook ziti according to package directions, and drain. Stir hot cooked ziti and sausage into vegetable cheese mixture. pour into buttered 2 litre casserole. Sprinkle with remaining half Cup cheddar cheese. Bake covered at 180ºC or 30 minutes or until hot and bubbly. Typed at you by Mara Kent --� DeLuxe� 1.26b #5627 � Judge a man by his questions, rather than answers. ~-TMail v1.31.3 * Origin: MicroFone 8.2 Gigs 9 Lines V.32b 908-494-8666 (1: 0.32326283987915) =========================================================================== BBS: High Country East Date: 06-18-93 (15:12) Number: 13215