Japanese Lamb For Crockpot

Ingredients

2 lamb
60 ml soy sauce
16 ml honey
30 ml vinegar
30 ml sherry
2 garlic
1 gr ginger
350 ml chicken stock

Instructions

Put all ingredients in crockpot and cook all day on LOW.

Notes: This workes great on cheap stew lamb; it actually takes away the strong lamb taste. Defat the crockpot juices, thicken with cornstarch, and used it on green beans. That with the lamb and some yellow rice make a great dinner.