Jell-o Fruit Cake

Ingredients

45 ml oil
1 egg
120 ml milk
150 gr sugar
220 gr flour
9 gr baking powder
2 gr vanilla
1 fruit layer
4 fruit
90 gr jell-o
26 gr sugar
100 gr sugar
3 gr cinnamon
45 gr butter

Instructions

1. Combine batter ingredients. Place in a greased 10x12 pan.

2. Combine fruit layer ingredients and spread evenly over batter.

3. Crumble together topping ingredients and sprinkle over fruit layer.

4. Bake at 190ÂșC for 35-40 minutes.