Kahlua Brownies

Ingredients

120 gr chocolate
110 gr butter
130 gr flour
500 gr sugar
2 eggs
8 gr vanilla
16 gr coffee
2 kahlua
2 gr salt
2 gr baking powder
100 ml milk
22 gr corn syrup
120 gr chocolate chips

Instructions

BROWNIES: Melt chocolate and butter in top of double boiler. Remove from heat and mix thoroughly with all other ingredients. Pour into a buttered 20 cm square pan. Bake in a preheated 350� F oven for 30 minutes. Cool in pan. ICING: Mix all ingredients in sauce pan and bring to a boil, stirring constantly. Boil 1 minute and remove from heat. When cool, add vanilla. Sprinkle icing over cooled brownie base and sprinkle with chocolate chips.