Kahlua White Russion Cake
Ingredients
3 5/8 kahlua
32 gr vodka
130 gr chocolate
250 gr cake flour
3 gr baking soda
7 gr baking powder
110 gr butter
24 gr shortening
250 gr sugar
3 eggs
180 ml buttermilk
85 gr apricot jam
475 ml whipping cream
65 gr powdered sugar
9 gr vodka
40 b
9 layer cake pans
1/2 jam
60 ml kahlua russian cream
475 ml whipping cream with
65 gr sifted powdered sugar til thickened
9 gr vodka
Instructions
From Margaret King (BBVC40B) ----