300 gr sugar 95 gr flour 3 eggs 1 1/2 sticks of butter 1 1/2 pecans 240 gr chocolate chips 7 gr vanilla 2 unbaked pie shells
Instructions
Mix sugar and flour well with fork. Add eggs and melted butter and blend together. Add coursely chopped nuts, chocolate chips, vanilla and mix. Pour in pie shell. Bake 160ºC or 40-45 minutes.