Lime Slices Mint Sprigs Combine Graham Cracker Crumbs, Margarine and 2 Tbl NutraSweet (r) Spoonfull (tm) in bottom of 18 cm springform pan; Pat evenly on bottom and 1 cm up the side of the pan. Sprinkle Gelatin over half cup of the milk in a small saucepan; Let stand 2 to 3 minutes. Cook over low heat, stirring constantly, until gelatin is dissolved. Beat cream cheese until fluffy in small bown; beat in remaining 1.25 cups milk and the gelatin mixture. Mix in lime juice and half cup NutraSweet (r) Spoonful (tm). Refrigerate pie until set, about 2 hours. To serve: Loosen side of poie for pan with small spatula and remove side of pan. Place pie on serving plate; Garnish with lime slices and mint. Makes 8 servings Nutritional Information Serving size 0.125 pie (45 degree slice) Calories --------------150 Saturated Fat --------3g Protein-------------10g Diabetic Food Exchange 1 starch, -20ºC at