Kiwi Muffins

Ingredients

120 gr flour
1 baking powder
1 gr salt
130 gr sugar
1 egg
70 gr butter melted
120 ml milk
1 lemon rind
150 gr kiwis
60 gr walnuts

Instructions

1. Preheat oven to 200 �C .

2. Sift together the first 4 ingredients. Stir in the egg, butter, and milk, just until moistened.

3. Fold in the lemon rind, kiwis, and nuts. Fill paper-lined muffin tins full, and bake approximately 20 minutes.

Difficulty : easy. Precision : measure ingredients.