Lambratis Andros
Ingredients
1 baby lamb
12 kg
2 lemons
55 gr butter
240 ml olive oil
2 1/2 kg spinach
350 gr spring onions
120 gr short rice
1 1/2 kg feta cheese
20 gr dill
34 gr mint
20 oven temperature
1/2 this over the lamb
1/2 chunks
Instructions
Typed for you by Karen Mintzias