Le Loup's Shrimp St. Tropez
Ingredients
some salt and pepper
30 ml olive oil
24 shrimp
2 bell peppers
2 green bell peppers
10 mushrooms
22 gr spinach
18 gr shallots
3 gr parsley
4 gr basil
2 gr oregano
20 gr pernod
60 ml wine
1/2 bunch
65 gr loosely packed
Instructions
angel-hair pasta, basmati rice or potatoes.