Lemmon-poppy Seed Pound Cake
Ingredients
110 gr fat margarine
300 gr sugar
3 egg whites
85 gr unbleached flour
5/8 oat bran
14 gr poppy seeds
2 gr baking soda
240 ml nonfat lemon yogurt
45 ml lemon juice
6 gr lemon rind
65 gr confectionerssugar
10 ml lemon juice
12 bundt
1994 in from my kitchen to yours from secrets
Instructions
Fat Free Baking" by Sandra Woodruff. Meal Mastered by stut@liii.com.