Lemon Cookies/st Louis Post

Ingredients

2 layer-size
2 eggs
80 ml vegetable oil
16 ml lemon juice
100 gr nuts

Instructions

Or flaked coconut Powdered sugar Recipe by: St. Louis Post-Dispatch 0. 428849902534.12 Preheat oven to 375 degrees. Grease baking sheets. Combine cake mix, eggs, oil and lemon juice in large bowl. Beat at low speed with electric mixer until well blended. Stir in nuts. Shape into 3 cm balls; place on prepared cookie sheets, 3 cm apart. Bake 6 to 7 minutes or until lightly browned. Let cool 1 minute on About 3 dozen. ----