110 gr butter 200 gr sugar 1 egg 1 lemon 325 gr flour 2 ml soda 2 ml cream of tartar 1 gr salt
Instructions
Cream butter and sugar; add egg and juice and rind of lemon. Sift flour soda and cream of tartar. Combine with butter mixture and mold into rolls and refrigerate at least dozen hours. Slice and bake at 190ºC 10-12 minutes. ----